Mexican Corn Bread.

Believe it or not this is an easy recipe just once the extra ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delicious Mexican Corn Bread for your dinner with your associates or family. You can cook Mexican Corn Bread using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mexican Corn Bread

You need 2 stick of butter.
It's 3/4 cup of sugar.
You need 4 of eggs.
Prepare 1 cup of cheddar cheese (shredded).
You need 4 oz of can diced green chili's.
You need 1 cup of flour.
You need 1 cup of cornmeal.
Prepare 1 of 16 ounce can creamed corn.
Prepare 1/4 tsp of salt.
It's 4 tsp of baking powder.

Mexican Corn Bread instructions

Cream the butter and sugar together.
Beat in the eggs..
Add the cheese and green chili's..
Stir in the flour, cornmeal, creamed corn, salt and baking powder..
Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..

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