Lasagna Mexicana.
Yes, this is an easy recipe just later the additional ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the savory Lasagna Mexicana for your dinner with your connections or family.
You can have Lasagna Mexicana using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Lasagna Mexicana
- Prepare 1 lb of ground beef.
- You need 6-8 oz of guacamole.
- You need 10-12 oz of bag frozen southwest blend vegetables.
- It's 8 oz of Mexican shredded cheese.
- It's 10 oz of can enchilada sauce.
- You need 1/2 cup of salsa con queso.
- It's 5 (10 inch) of flour tortillas.
- It's 14.5 oz of can diced tomatoes.
- It's 1 oz of taco seasoning.
Lasagna Mexicana step by step
- Preheat oven to 400 and coat 9in square baking dish.
- Brown beef and drain, add taco seasoning and 1 cup tomatoes.
- Cook vegetables until hot, stir in salsa con queso until hot..
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers.
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese..
- Cover with foil and bake 30 minutes.
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve..
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