Caldo de rez.

Literally this is an easy recipe just when the extra ones. I think the hardest part is to find the best ingredients so you can enjoy the delectable Caldo de rez for your dinner with your associates or family. You can have Caldo de rez using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Caldo de rez

Prepare 3 lbs of beef roast fat and bone included cut up in chunks.
You need 3 cups of fresh green beans.
It's to taste of Salt.
You need 4 of fresh corn on the cob cut into 1/3's.
Prepare 1 bunch of cilantro.
You need 1 of large onion half finely chopped and half chopped chunky.
It's of Water.
It's of Serrano chiles chopped up.

Caldo de rez step by step

In large pot add water and beef, beef bone and beef fat. Cook till fork tender..
Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender..
Serve in large bowl with chopped onion, chopped serrano chiles and lime juice..

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