Recipe: Appetizing Simple Chilaquiles Rojos

Delicious, fresh and tasty.

Simple Chilaquiles Rojos.

Simple Chilaquiles Rojos

Actually this is a simple recipe just once the extra ones. I think the hardest portion is to find the best ingredients hence you can enjoy the delectable Simple Chilaquiles Rojos for your lunch with your connections or family. You can cook Simple Chilaquiles Rojos using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Simple Chilaquiles Rojos

  1. Prepare 4 of corn tortillas.
  2. You need 1 cup of your favorite enchilada sauce.
  3. Prepare 2 teaspoons of diced onion separated.
  4. You need to taste of shredded lettuce.
  5. Prepare to taste of crumbled queso fresco.
  6. Prepare of oil for frying.
  7. It's to taste of cheddar cheese.
  8. It's 1 teaspoon of oil.
  9. You need to taste of salt.

Simple Chilaquiles Rojos instructions

  1. Preheat oil to med high heat..
  2. Cut tortillas into 8 wedges each. And fry them until crispy. Work in small batches to not crowd your pan. Drain on paper towels..
  3. In a clean saute pan add a teaspoon of oil and 1 teaspoon of onion sauté until translucent..
  4. Add cup of enchilada sauce and stir together. Taste and add salt if needed. If you like softer chilaquiles add more sauce..
  5. Once sauce is hot and bubbly add the cripsy tortilla wedges and fold to coat them..
  6. Add cheddar cheese, cover with lid, and turn off..
  7. Serve and garnish with lettuce, queso fresco, and onion. Enjoy..

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