Chile Quinoa Corn Salad.
Surprisingly this is an easy recipe just like the extra ones. I think the hardest part is to find the best ingredients so you can enjoy the appetizing Chile Quinoa Corn Salad for your breakfast with your friends or family.
You can cook Chile Quinoa Corn Salad using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chile Quinoa Corn Salad
- Prepare 1 cup of Quinoa.
- You need 1 can of Corn (drained).
- You need 3 cup of Fresh spinach.
- You need 1/2 cup of Chopped/diced red onion.
- It's 1/4 cup of Ranch.
- Prepare 1 tbsp of New Mexico red chile (cayenne for substitute).
- You need 1 of Lime salt (beer salt).
- Prepare 1 of Oregano.
- It's 1 of Salt and pepper.
Chile Quinoa Corn Salad instructions
- Cook quinoa according to directions..
- Mix all ingredients together in a large bowl. Stir well while warm to slightly wilt spinach..
- Enjoy hot or cold..
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