Caldo de rez.

Literally this is a simple recipe just considering the additional ones. I think the hardest allocation is to locate the best ingredients consequently you can enjoy the appetizing Caldo de rez for your dinner with your friends or family. You can cook Caldo de rez using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Caldo de rez

It's 3 lbs of beef roast fat and bone included cut up in chunks.
You need 3 cups of fresh green beans.
It's to taste of Salt.
Prepare 4 of fresh corn on the cob cut into 1/3's.
It's 1 bunch of cilantro.
Prepare 1 of large onion half finely chopped and half chopped chunky.
You need of Water.
Prepare of Serrano chiles chopped up.

Caldo de rez instructions

In large pot add water and beef, beef bone and beef fat. Cook till fork tender..
Add chunky cut onion, cilantro, green beans, corn and salt to taste. Continue cooking until beef is pull apart tender..
Serve in large bowl with chopped onion, chopped serrano chiles and lime juice..

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