Homemade Instant Taco 🌮 (leftover chapati/wheat bread).

Literally this is a simple recipe just like the other ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the savory Homemade Instant Taco 🌮 (leftover chapati/wheat bread) for your dinner with your friends or family. You can cook Homemade Instant Taco 🌮 (leftover chapati/wheat bread) using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Homemade Instant Taco 🌮 (leftover chapati/wheat bread)

Prepare 6 of Leftover chapatis.
It's 1 of big potato - boiled, peeled & mashed well.
You need 2 of medium potatoes - boiled, peeled & mashed well.
It's 3 of small potatoes - boiled, peeled & mashed well.
You need As needed of Cheese of choice; grated.
Prepare 1 of medium onion diced.
It's 1 tsp of red pepper flakes (as needed; optional).
Prepare To taste of Salt.
It's As needed of Tabasco Smoked Paprika sauce (optional).
Prepare 5 gms of Crushed red pepper or as per preference.

Homemade Instant Taco 🌮 (leftover chapati/wheat bread) step by step

To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes..
Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco..
Repeat with remaining chapatis. Serve hot with tomato ketchup..

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