Stuffed Enchilada Shells.
Actually this is a simple recipe just in the same way as the other ones. I think the hardest part is to find the best ingredients hence you can enjoy the savory Stuffed Enchilada Shells for your breakfast with your friends or family.
You can cook Stuffed Enchilada Shells using 6 ingredients and 9 steps. Here is how you cook that.
Ingredients of Stuffed Enchilada Shells
- It's 1/2 box of jumbo pasta shells.
- Prepare 1 lb. of hamburger.
- Prepare 2 cups of shredded cheddar cheese.
- You need 1 cup of enchilada sauce.
- It's To taste of seasonings of choice: black pepper, garlic, cumin, chili powder.
- It's To taste of Toppings of choice: lettuce, tomato, sour cream, onions.
Stuffed Enchilada Shells step by step
- Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan..
- Add in 1 cup of cheddar cheese; mix and set aside..
- Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside..
- Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom..
- Equally divide meat mixture among shells and place on top of enchilada sauce..
- Top with remaining cheese..
- Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly..
- Set up topping station..
- Enjoy!.
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