Beef Enchiladas.
Literally this is a simple recipe just next the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the savory Beef Enchiladas for your lunch with your connections or family.
You can have Beef Enchiladas using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Beef Enchiladas
- Prepare 1 lb of ground beef.
- It's 1 of Medium onion diced.
- It's 2 cans of red enchilada sauce.
- It's 8 of flour tortillas.
- You need 3 cups of shredded Mexican cheese.
Beef Enchiladas instructions
- Brown ground beef and onions seasoned with salt and pepper and drain..
- Put 1/2 can of enchilada sauce in the bottom of a 13 X 9 baking dish..
- Mix the other half of enchilada sauce with ground beef mixture and add 1 1/2 cups shredded Mexican cheese..
- Place small amount of ground beef mixture in each tortilla shell and roll up. Place each one in the baking dish.
- Top with 1 can red enchilada sauce and the remaining cheese..
- Bake uncovered at 350° for 20 minutes. Garnish with diced tomatoes, lettuce and sour cream.
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