Recipe: Appetizing Stuffed Enchilada Shells

Delicious, fresh and tasty.

Stuffed Enchilada Shells.

Stuffed Enchilada Shells

Believe it or not this is a simple recipe just when the extra ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the delicious Stuffed Enchilada Shells for your dinner with your connections or family. You can cook Stuffed Enchilada Shells using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Stuffed Enchilada Shells

  1. You need 1/2 box of jumbo pasta shells.
  2. It's 1 lb. of hamburger.
  3. Prepare 2 cups of shredded cheddar cheese.
  4. Prepare 1 cup of enchilada sauce.
  5. It's To taste of seasonings of choice: black pepper, garlic, cumin, chili powder.
  6. It's To taste of Toppings of choice: lettuce, tomato, sour cream, onions.

Stuffed Enchilada Shells step by step

  1. Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan..
  2. Add in 1 cup of cheddar cheese; mix and set aside..
  3. Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside..
  4. Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom..
  5. Equally divide meat mixture among shells and place on top of enchilada sauce..
  6. Top with remaining cheese..
  7. Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly..
  8. Set up topping station..
  9. Enjoy!.

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