Instapot Soft Chicken Tacos.

Literally this is a simple recipe just bearing in mind the other ones. I think the hardest part is to locate the best ingredients as a result you can enjoy the appetizing Instapot Soft Chicken Tacos for your dinner with your friends or family. You can have Instapot Soft Chicken Tacos using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Instapot Soft Chicken Tacos

Prepare 3 of boneless skinless chicken breasts.
You need 1 (15.25 oz) of can corn, drained.
Prepare 1 (10 oz) of can Rotel drained.
It's 1 of onion, sliced.
Prepare 1 of jalapeno, chopped.
Prepare 1 of lime.
It's of Seasonings of choice:.
It's of black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy.
You need of Soft taco shells.
You need of Toppings of choice:.
Prepare of cheese, lettuce, tomato, sour cream, guacamole, taco sauce.

Instapot Soft Chicken Tacos step by step

Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice..
Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice..
Dice into chunks and return to Instapot..
Slice onions and chop jalapenos and cut lime in half..
Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients..
Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well..
Set up topping station and put in middle of taco shells..
Enjoy!.

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