Chicken Taco Soup.

Yes, this is an easy recipe just following the other ones. I think the hardest allocation is to locate the best ingredients as a result you can enjoy the appetizing Chicken Taco Soup for your dinner with your friends or family. You can have Chicken Taco Soup using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Taco Soup

Prepare 1 of small whole chicken.
It's 1 (15 oz) of can of pinto beans-drained.
It's 1 (15 oz) of can of black beans-drained.
Prepare 1 (15 oz) of can of sweet corn-drained.
It's 1 (10 oz) of can of green enchilada sauce.
It's 1 (14.5 oz) of can of diced tomatoes.
You need 1 (4 oz) of can of diced green chilies.
It's 1 (14 oz) of can of chicken broth.
Prepare 1 packet of taco seasoning.
You need of Cumin, chili powder, garlic powder, onion powder.
It's 2 cups of Mexican cheese blend.

Chicken Taco Soup instructions

Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route..
Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,.
Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy..

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