InstantPot Mexican Beer Chicken.
Actually this is an easy recipe just like the extra ones. I think the hardest allowance is to locate the best ingredients consequently you can enjoy the tasty InstantPot Mexican Beer Chicken for your breakfast with your friends or family.
You can cook InstantPot Mexican Beer Chicken using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of InstantPot Mexican Beer Chicken
- You need 2 lbs of Chicken breast.
- Prepare 1/2 bottle of beer.
- Prepare 1 pkg of taco seasoning.
- You need of Salt and pepper.
- Prepare 3 Tbsp of minced garlic.
- Prepare 1/4 cup of pickled Jalepenos (optional).
InstantPot Mexican Beer Chicken step by step
- Cut chicken breast in half (fillet them) and place them in instantpot.
- Add seasoning, garlic, beer, and Jalepenos.
- Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas.
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