Chicken Fajitas - Slow Cooker.

Believe it or not this is an easy recipe just past the additional ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the tasty Chicken Fajitas - Slow Cooker for your breakfast with your connections or family. You can cook Chicken Fajitas - Slow Cooker using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Fajitas - Slow Cooker

Prepare 1 lb. of boneless, skinless chicken breasts.
It's 1 cup of salsa of choice.
You need 1 of onion, thinly sliced.
Prepare 2 of bell peppers, sliced.
You need 3 cloves of garlic, minced.
It's 1 tsp. of each chili powder, cumin, brown sugar.
Prepare 1/2 tsp. of each smoked paprika, salt.
Prepare 1/4 tsp. of each pepper, garlic powder, onion powder.
Prepare of Juice from 1 lime.

Chicken Fajitas - Slow Cooker step by step

Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low..
After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours..
Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice..
Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge..

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