Chicken Taco Casserole.

Believe it or not this is an easy recipe just past the other ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the savory Chicken Taco Casserole for your dinner with your friends or family. You can cook Chicken Taco Casserole using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken Taco Casserole

Prepare 4 C of shredded chicken (you can use a rotisserie chicken from the store).
You need 2 cans (10 3/4 oz) of cream of chicken soup.
You need 1 C of sour cream.
Prepare 10 oz of can Rotel (I like 'Original').
It's 15 oz of can black beans, rinsed and drained.
You need of Sprinkling of taco seasoning mix (I use very little, but use to taste).
It's 5 C of coarsely chopped crushed tortilla chips.
It's 2 C of shredded cheddar cheese.
Prepare of Chopped tomatoes.

Chicken Taco Casserole instructions

Heat oven to 350 degrees.
Spray 9x13" casserole dish.
Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl.
Layer: half the chicken mixture, 3C tortilla chips and half the cheese.
Cover. Bake for 30 minutes.
Uncover. Sprinkle remaining cheese.
Bake uncovered for 10 minutes or until bubbling.
Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand).

Just to let you know recipe already tested, you usefully follow all the cooking steps and prepare the ingredients to get the appetizing Chicken Taco Casserole. If you have questions or requests roughly this article, please retrieve us as soon as possible. And don't forget to bookmark this page as a result you will easily find it once more later. The content source: https://cookpad.com