Easiest Way to Prepare Perfect Chicken Enchilada Dip Roll-ups

Chicken Enchilada Dip Roll-ups.

Yes, this is an easy recipe just in the same way as the other ones. I think the hardest portion is to find the best ingredients as a result you can enjoy the savory Chicken Enchilada Dip Roll-ups for your lunch with your associates or family. You can cook Chicken Enchilada Dip Roll-ups using 11 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Chicken Enchilada Dip Roll-ups

1. You need 2 of 8 Ounce Packages Of Cream Cheese...softened..
2. You need 1 1/3 cup of Of Shredded Mexican Blend Cheese.
3. Prepare 1 tsp of Garlic..finely Minced.
4. Prepare 1 1/2 tbsp of Chili Powder.
5. You need 1 tsp of Cumin.
6. Prepare 1/4 tsp of Cayenne Pepper To Taste.
7. It's 1 of Rotisserie Chicken Skinned & Shredded. I Just Used Boneless Skinless Chicken Breasts..
8. You need 1/2 bunch of Cilantro....chopped..
9. It's 4 of Green Onions Chopped.
10. It's 10 oz of Can Of Rotel Tomatoes.
11. Prepare 1 packages of Of Tortillas.

Chicken Enchilada Dip Roll-ups instructions

1. Mix together the cream cheese and shredded Mexican blend cheese in a bowl. Add the spices,chicken, tomatoes, green onions and cilantro in a bowl. Cover and refrigerate for an hour. After the mixture is chilled, place a large spoonful onto a tortilla and spread all the way to the edges. Roll up the tortilla and slice. (Seen this on Facebook) :).

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