How to Prepare Tasty Chicken Enchiladas

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Chicken Enchiladas.

Chicken Enchiladas

Yes, this is a simple recipe just once the extra ones. I think the hardest allowance is to locate the best ingredients hence you can enjoy the savory Chicken Enchiladas for your lunch with your friends or family. You can cook Chicken Enchiladas using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Enchiladas

  1. Prepare 2 lb of boneless skinless chicken breast.
  2. You need 1 large of onion.
  3. Prepare 1 of onion powder, garlic powder, salt pepper.
  4. You need 2 tbsp of oil or butter.
  5. You need 2 small of 4oz cans of diced mild green chilies.
  6. It's 1 envelope of taco seasoning.
  7. It's 4 can of 10 oz. each of mild green chilie enchilada sauce.
  8. Prepare 2 of 8 oz. bags of shredded cheese any kind you prefer.
  9. You need 2 packages of 8 count burrito size tortillas.
  10. It's 2 packages of 8 oz. each of cream cheese..

Chicken Enchiladas step by step

  1. preheat oven to 350º.
  2. place chicken in 9×13 casserole dish season chicken with the onion powder garlic powder salt and pepper. as much as you like. bake chicken about 45 min. allow to cool, shred and set aside..
  3. heat butter or oil in non-stick 4 quart saucepan. heat over medium heat and cook onions about 5-10 min. to soften. stir in canned chilies, cream cheese and taco seasoning. stir until melted and well blended.mix in the chicken and remove from heat..
  4. pour half of 1 can of sauce in 2 casserole dishes. fill tortillas with a couple spoonfuls of filling and sprinkle with 2 tbsp. of cheese. roll up and place seam side down. when done pour remaing cans of enchilada sauce over the top and sprinkle with remaining cheese..
  5. bake in 350º preheated oven for 30 min..

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