InstantPot Mexican Beer Chicken.
Yes, this is a simple recipe just taking into account the additional ones. I think the hardest part is to locate the best ingredients hence you can enjoy the appetizing InstantPot Mexican Beer Chicken for your lunch with your friends or family.
You can cook InstantPot Mexican Beer Chicken using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of InstantPot Mexican Beer Chicken
- It's 2 lbs of Chicken breast.
- It's 1/2 bottle of beer.
- You need 1 pkg of taco seasoning.
- You need of Salt and pepper.
- Prepare 3 Tbsp of minced garlic.
- It's 1/4 cup of pickled Jalepenos (optional).
InstantPot Mexican Beer Chicken instructions
- Cut chicken breast in half (fillet them) and place them in instantpot.
- Add seasoning, garlic, beer, and Jalepenos.
- Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas.
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