Recipe: Appetizing Cornbread salad

Delicious, fresh and tasty.

Cornbread salad.

Cornbread salad

Surprisingly this is an easy recipe just following the other ones. I think the hardest share is to locate the best ingredients so you can enjoy the delicious Cornbread salad for your lunch with your friends or family. You can cook Cornbread salad using 11 ingredients and 18 steps. Here is how you cook it.

Ingredients of Cornbread salad

  1. Prepare 1 box of Mexican (can use plain) cornbread mix.
  2. It's 2 packages of bacon bits (or 10 slices cooked/crumbled bacon).
  3. You need 2 of large bell peppers (I use red and/or orange).
  4. Prepare 1 bunch of green onions.
  5. Prepare 2 of medium tomatoes (optional).
  6. It's 1 packages of frozen corn (large).
  7. It's 2 can of ranch style beans (or similar type).
  8. It's 1 envelope of dry ranch mix.
  9. You need 1 cup of fat free mayonnaise.
  10. Prepare 1 cup of fat free sour cream.
  11. Prepare 2 cup of reduced fat or fat free grated cheese (cheddar or Mexican).

Cornbread salad instructions

  1. Bake cornbread following directions on box..
  2. Combine dry ranch mix, sour cream and mayo until smooth. Chill while cornbread is cooking..
  3. While cornbread is cooking prepare corn according to directions on package. Let cool..
  4. Open and drain beans..
  5. Chop tomatoes, peppers, and green onions into bite sized pieces..
  6. Once cornbread is done, let cool..
  7. Once cooled, crumble cornbread up until it looks like fine bread crumbs..
  8. Begin layering process. When layering remember to smooth out evenly..
  9. Layer 1: 1/2 cornbread.
  10. Layer 2: 1/2 bacon.
  11. Layer 3: 1/2 bell peppers.
  12. Layer 4: 1/2 green onions and tomatoes.
  13. Layer 5: 1/2 corn.
  14. Layer 6: 1/2 beans.
  15. Layer 7: 1/2 dressing mix, spread smoothly.
  16. Layer 8: 1/2 cheese.
  17. Continue layering following same order. Should make two layers of each..
  18. Chill layered salad until ready to serve. Enjoy!.

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