Mexican Chicken Chili.

Actually this is an easy recipe just behind the extra ones. I think the hardest part is to locate the best ingredients consequently you can enjoy the delectable Mexican Chicken Chili for your lunch with your friends or family. You can cook Mexican Chicken Chili using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mexican Chicken Chili

Prepare 1 cup of rice.
Prepare 2 tbsp of Goya sofrito.
You need 1/2 of chopped onion.
Prepare 3 of boneless chicken breast.
It's 1/2 bunch of cilantro.
You need 1 can of diced tomatoes with green chilies.
It's 1 envelope of white chili seasoning.
It's 2 can of Bush's Cocina Latina beans (frijoles a la mexicana).

Mexican Chicken Chili step by step

Boil chicken. Make sure not to overcook..
Boil rice. (I use the boil in a bag).
Chop onions and cilantro.
In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch.
Chop chicken into small pieces then mix into the other ingredients.
Cook over medium heat for 20 minutes..
Top with sharp cheddar cheese for best results :).

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