Chicken Enchilada Casserole.
Believe it or not this is an easy recipe just past the other ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the delicious Chicken Enchilada Casserole for your dinner with your connections or family.
You can cook Chicken Enchilada Casserole using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Enchilada Casserole
- It's 2 cups of cooked chicken.
- You need 1/2 cup of diced yellow onion.
- It's 1/2 cup of frozen corn.
- Prepare 1-14 oz of can Enchilada Sauce.
- It's 8 oz of shredded sharp cheddar.
- You need 1/2 bag of tortilla chips.
- It's of diced green onion.
Chicken Enchilada Casserole instructions
- Brown the onion in a frying pan..
- Mix chicken, sauce, onion and corn together..
- Line an 8x8 baking pan with coarsely crumbled tortilla chips. Pour 1/2 of the chicken/sauce mixture over the chips. Cover with 1/2 of the cheese..
- Repeat layers with the remaining ingredients: chips, chicken, cheese. Garnish with green onion..
- Bake at 375° for 30-45 minutes (the longer end for drier, chewier texture like my wife likes!) I personally go to the shorter end of the cooking time and broil it for a couple minutes right at the end..
Just inform you that the recipe already tested, you simply follow every the cooking steps and collect the ingredients to get the delicious Chicken Enchilada Casserole. If you have questions or requests in the region of this article, entertain gain access to us as soon as possible. And don't forget to bookmark this page correspondingly you will easily find it another time later. The content source: https://cookpad.com