Enchilada Casserole.

Actually this is a simple recipe just gone the additional ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the savory Enchilada Casserole for your lunch with your connections or family. You can have Enchilada Casserole using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Enchilada Casserole

Prepare 1 of 2-3 lb Pork Roast.
You need 1 small of Onion (Chopped).
It's 1 packages of Onion Soup Mix.
It's 1 packages of Taco Seasoning.
Prepare 1 packages of Corn Tortillas.
You need 2 can of Enchinada Sauce.
Prepare 2 cup of Mexican Cheese Mix.
Prepare 3 tbsp of Butter.
You need 1 can of Corn (drained).
It's 1 cup of Water.

Enchilada Casserole step by step

Mix onion soup mix, taco seasoning and water together. Put pork roast in slow cooker, pour seasoned mix over roast and slow cook for 8-10 hours..
Preheat oven to 350°F.
When roast is almost done melt butter in frying pan then add onions. Cook until carmelized stirring frequently..
Take roast out and shred. Add onions, enchilada sauce and can of corn. Mix together.
in a 9 x 13in baking dish put in a small amount of the mixture and spread around. Layer tortillas. cover with mixture then cheese and repeat until all mixture is gone..
Bake for 25 minutes. Take out and let sit 5 minutes..

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