How to Cook Yummy Gluten Free Mexican Casserole

Gluten Free Mexican Casserole.

Surprisingly this is an easy recipe just later the other ones. I think the hardest allowance is to find the best ingredients so you can enjoy the appetizing Gluten Free Mexican Casserole for your breakfast with your friends or family. You can cook Gluten Free Mexican Casserole using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Gluten Free Mexican Casserole

1. Prepare 1 lb of Ground beef.
2. Prepare 1 can of Refried beans.
3. You need 1 can of Diced tomatoes.
4. Prepare 15 of Corn tortillas.
5. It's 2 cup of Grated Mexican cheese.
6. Prepare 1 dash of Chili powder.
7. It's 1 dash of Garlic powder.

Gluten Free Mexican Casserole instructions

1. Preheat oven to 400°F.
2. Brown ground beef on skillet, season with chili and garlic powder to taste.
3. Add tomatoes and beans to the beef, combine until evenly distributed.

Just to let you know the recipe already tested by team, you clearly follow all the cooking steps and collect the ingredients to get the delicious Gluten Free Mexican Casserole. If you have questions or requests around this article, divert admission us as soon as possible. And don't forget to bookmark this page hence you will easily locate it another time later. The content source: https://cookpad.com