Mexican Casserole.

Actually this is a simple recipe just subsequently the additional ones. I think the hardest allowance is to find the best ingredients as a result you can enjoy the savory Mexican Casserole for your breakfast with your friends or family. You can cook Mexican Casserole using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mexican Casserole

It's 3 tbsp of butter, melted.
Prepare 3 cup of corn chex (or chex of your choice).
Prepare 1 lb of ground beef.
It's 1 tsp of chili powder.
It's 3/4 tsp of seasoned salt.
It's 1/4 tsp of garlic powder.
You need 1 dash of pepper.
Prepare 1 dash of onion powder.
You need 8 oz of Tomato sauce.
Prepare 1/2 cup of Taco sauce.
It's 15 oz of can corn, drained.
It's 12 slice of American cheese.

Mexican Casserole step by step

Combine melted butter & chex. Toss to coat well. Put 2 cups in bottom of shallow baking dish. Crush remaining chex. Set aside..
In skillet, brown beef & drain. Add seasonings. Mix in tomato & taco sauces..
Layer half the corn, meat mixture, & cheese over chex in baking dish. Repeat with remaining corn, meat, & cheese. Sprinkle reserved chex crumbs over top..
Bake in 325°F oven for 35 minutes or until edges are bubbly..

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