Overnight Breakfast Casserole.

Surprisingly this is a simple recipe just in the manner of the other ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the appetizing Overnight Breakfast Casserole for your dinner with your friends or family. You can cook Overnight Breakfast Casserole using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Overnight Breakfast Casserole

You need 1 (30 oz) of bag of frozen shredded hashbrowns.
Prepare 2 (8 oz) of bags 2 cups each taco cheese with spices.
It's 1 (14 oz) of can sweetened condensed milk or use option ⬇️*.
It's 1/2 can of sweetened condensed milk and 1/2 can evaporated.
You need of Milk Instead of just the sweetened condensed milk *.
You need Pinch of salt.
Prepare 1/2 teaspoon of black pepper.
You need 3 of eggs.
You need 1 lb of mild ground sausage.
You need 1 (8 oz) of bag cubed ham about 1 cup.
You need 1 of red bell pepper diced (can use green pepper or a mix of both).

Overnight Breakfast Casserole instructions

Cook sausage and set a side and place half of the hashbrowns in a 13×9 inch dish then sprinkle on 2 cups cheese.
Then add the rest of the hashbrowns and add cooked sausage, ham and peppers.
Mix eggs, salt, pepper and * condensed milk together and pour evenly over top and sprinkle on rest of cheese. Cover and refrigerate overnight then bake covered at 350 degrees for 1 hour then remove cover and bake for 15 more minutes. Let rest for a few minutes then serve. Hope you enjoy !.

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