Corn Casserole.

Literally this is a simple recipe just in the manner of the other ones. I think the hardest share is to locate the best ingredients as a result you can enjoy the appetizing Corn Casserole for your lunch with your connections or family. You can cook Corn Casserole using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Corn Casserole

Prepare 1 stick of butter.
It's 1 box of Jiffy Corn bread mix.
It's 2 of eggs.
You need 1 can of whole cornel corn, drained.
You need 1 can of cream style corn.
You need 1/2 cup of chopped green bell pepper.
Prepare 1 small of onion, chopped.
It's 2 cup of shredded mild cheddar cheese (I use Mexican cheese).
Prepare 1 cup of sour cream.
It's 1 of salt & pepper to taste.

Corn Casserole instructions

Preheat oven to 350°F..
Melt butter in microwave. Add remaining ingredients and mix well..
Spray Pam on 9x13 baking pan..
Pour mixture into baking pan and bake uncovered for 1 hour..
Cool for 10 min. Then cut into squares and enjoy!.

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