Recipe: Tasty Mexican Lasagna

Delicious, fresh and tasty.

Mexican Lasagna.

Mexican Lasagna

Believe it or not this is a simple recipe just next the additional ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delicious Mexican Lasagna for your breakfast with your friends or family. You can cook Mexican Lasagna using 18 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Mexican Lasagna

  1. Prepare 1 pound of lean ground beef.
  2. Prepare 1 (1 ounce) of packet of taco seasoning.
  3. You need 1 of small onion, chopped.
  4. Prepare 4 of garlic cloves minced.
  5. Prepare 2 of jalapeños, seeded and chopped.
  6. You need 1 tablespoon of butter.
  7. You need 1 teaspoon of lime juice.
  8. Prepare 1 teaspoon of granulated sugar.
  9. It's 15 ounce of can of fire roasted tomatoes.
  10. It's 3 tablespoons of chopped fresh parsley.
  11. Prepare 1 tablespoon of fresh chopped oregano.
  12. Prepare 18 (6 inch) of corn tortillas.
  13. Prepare 1 cup of prepared salsa.
  14. It's 6 cups of shredded Mexican blend cheese.
  15. You need of For Garnish.
  16. You need as needed of Green onions, sliced.
  17. Prepare of To serve.
  18. You need as needed of Sour cream and salsa for serving.

Mexican Lasagna instructions

  1. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray.
  2. In a skillet heat butter add onion, garlic and jalapeño and soften.
  3. Add ground beef and cook until browned.
  4. Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded.
  5. Turn off heat and add in parsley and oregano.
  6. Line the bottom of the prepared pan with 6 of the corn tortillas.
  7. Spread half the meat miure.
  8. Add 2 cups cheese evenly over meat.
  9. Add 6 more tortillas.
  10. Add remaing beef mixture.
  11. Then 2 cupsmore cheese.
  12. Add remaning 6 tortillas.
  13. Then top with salsa and remaining cheese.
  14. .
  15. Top with green onions and bake 25 to 30 minutes until cheese melts.
  16. Let sit 15 min before slicing. Offer sour cream and Salsa for serving.

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