Mexican Breakfast Burrito.

Yes, this is a simple recipe just later the other ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the tasty Mexican Breakfast Burrito for your dinner with your connections or family. You can cook Mexican Breakfast Burrito using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mexican Breakfast Burrito

You need 16 oz. of Lean Ground Beef.
Prepare 1 Tbs. of Grated Lime Peel.
Prepare of Juice of 1 Lime.
It's 2 tsp. of Taco Seasoning.
Prepare 1 1/2 C. of Onion, chopped.
It's 3 of Tomatoes, deseeded & diced.
Prepare 2 of Green Bell Pepper, diced.
It's 2 Cups of Canned Corn, drained.
Prepare 24 of Egg Whites.
It's 12 of Whole Wheat Tortillas.
It's 12 Tbs. of Salsa.
You need 12 Tbs. of Fat-Free Shredded Cheddar.

Mexican Breakfast Burrito step by step

In a skillet, over medium heat, cook beef, lime peel, lime juice and taco seasoning together. Once beef is cooked through, drain. Place in a bowl and set aside..
In skillet, over medium heat, cook onion and green pepper. Once veggies are tender, add corn and tomato. After about 6-8 minutes add beef mixture to skillet. Mix and cook until beef is heated through..
While beef mixture is heating through with veggies, take another skillet and heat over medium heat. Add egg whites and scramble them..
Lay out tortillas, on top each tortilla, place some of the eggs white. Then divide the beef & veggie mixture among each tortilla. Top each with 1 Tbs. salsa and then 1 Tbs. cheese..

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