How to Make Perfect Taco Cups

Taco Cups.

Literally this is a simple recipe just when the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the delectable Taco Cups for your lunch with your associates or family. You can cook Taco Cups using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Taco Cups

1. Prepare 1 lb of Ground beef.
2. Prepare 1/2 of Onion, diced.
3. Prepare 1 of as needed Shredded sharp cheddar.
4. Prepare 12 of Egg roll wrappers.
5. Prepare 1 of as needed BBQ sauce.
6. It's 1 of as needed Medium taco sauce.
7. You need 1 of as needed Salt and pepper.
8. You need 1 tbsp of Paprika.
9. It's 1 tbsp of Chili powder.
10. You need 1 tsp of Garlic powder.
11. Prepare 1 tsp of Onion powder.

Taco Cups instructions

1. Preheat oven to 350.
2. Brown ground beef with salt, pepper, onion powder, garlic powder, paprika, chili powder and diced onions.
3. Squeeze BBQ sauce into cooked meat. I do once around the pan.
4. Spray muffin tin with non-stick cooking spray.
5. Place one egg roll wrapper in each muffin slot. You can leave whole or fold in half.
6. Spoon beef evenly into each cup.
7. Put about a teaspoon of taco sauce on top of each.
8. Sprinkle on as much cheddar cheese as desired.
9. Bake for 8-10 minutes until golden brown.
10. Makes 12 taco cups.

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