Recipe: Tasty Beef Enchilada Casserole

Delicious, fresh and tasty.

Beef Enchilada Casserole.

Beef Enchilada Casserole

Surprisingly this is an easy recipe just like the other ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the delicious Beef Enchilada Casserole for your breakfast with your associates or family. You can have Beef Enchilada Casserole using 5 ingredients and 14 steps. Here is how you cook it.

Ingredients of Beef Enchilada Casserole

  1. It's 1 lb of Ground beef.
  2. You need 1 can of 10 Oz Old El Paso Mild Enchilada Sauce.
  3. Prepare 1 of 16 Oz Jar Black Bean Roasted Corn Salsa.
  4. It's 8 of Old El Paso Flour Tortillas For Burritos (8inch).
  5. You need 2 cup of Shredded Mexican Four-Cheese Blend (8oz).

Beef Enchilada Casserole step by step

  1. Preheat oven to 350* F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  2. In a large skillet brown ground beef till no longer pink.
  3. Drain ground beef and transfer to a large bowl.
  4. Add 1/4 cup of the enchilada sauce.
  5. All of the salsa.
  6. And 1 cup of cheese.
  7. Stir to combine.
  8. Lay a tortilla on a plate.
  9. Scoop a generous amount of the mixture down the middle of the tortilla. Roll the tortilla tightly..
  10. Place in the baking dish seam side down.
  11. Top with remaining enchilada sauce.
  12. Top with remaining cheese.
  13. Spray a piece of foil large enough to cover dish with cooking spray and cover dish cooking spray side down..
  14. Bake 45 minutes or until hot and bubbly. Plate and enjoy!.

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