Beef Enchiladas.

Surprisingly this is a simple recipe just later the other ones. I think the hardest part is to find the best ingredients hence you can enjoy the savory Beef Enchiladas for your dinner with your associates or family. You can cook Beef Enchiladas using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beef Enchiladas

It's 1 lb of ground beef.
Prepare 1 can of olives.
It's 1 of Taco seasoning.
It's 1 of Taco sauce.
Prepare 1 of Cheese.
Prepare 1 of Corn tortillas.

Beef Enchiladas step by step

Cook beef and taco seasoning; drain.
Add olives and some taco sauce, just enough to cover meat (I used LA Victoria green sauce but you can use whichever sauce you prefer).
Put mixture in corn tortillas and roll each, lining a 13x9 inch pan (about 14 tortillas).
Cover with more taco sauce and sprinkle with cheese.
Bake at 425°F for about 18 minutes or until cheese is golden.

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