Sarah's Mexican Fiesta Casserole!.

Believe it or not this is a simple recipe just later the additional ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the delectable Sarah's Mexican Fiesta Casserole! for your breakfast with your associates or family. You can have Sarah's Mexican Fiesta Casserole! using 16 ingredients and 9 steps. Here is how you cook it.

Ingredients of Sarah's Mexican Fiesta Casserole!

You need 1 lb of hamburger meat.
Prepare 12 of corn tortillas.
Prepare 2 can of enchilada sauce.
You need 1 can of corn.
You need 1 can of refried beans.
Prepare 3 cup of spanish rice.
Prepare 1 of bell pepper chopped.
It's 1 of onion, chopped.
You need 2 tbsp of fresh cilantro chopped.
Prepare 3 tsp of ground cumin.
It's 3 tbsp of minced garlic from jar in water.
Prepare 3/4 cup of Chunky picante sauce.
You need 3 cup of shredded cheese *colby jack.
You need 1 tbsp of dried chives.
It's 1 tbsp of dried parsley.
You need 1/2 cup of ricotta cheese.

Sarah's Mexican Fiesta Casserole! step by step

Cook hamburger, onions, bell pepper and garlic together. Add cumin and cilantro to mixture and cook until meat is browned and veggies are tender. Then stir in 3/4 can enchilada sauce 1/2 cup picante sauce and ricotta cheese. Chives and parsley. Heat thoroughly.
Cook Spanish rice as directed on package or make your own..
Heat refried beans in separate pan. Add 1/4 cup picante sauce to beans..
Pour 1/4 cup enchilada sauce in bottom of casserole dish and spread across..
Place tortillas across sauce. Cover entirety. You may need to tear some of the tortillas in half to completely cover. Its OK if they slightly overlap..
Spread 1/3 of the beans on top of tortillas. Layer 1cup Spanish rice on top of beans. Layer 1/3 meat mixture on top of rice..
Repeat these steps two more times, except do not place cheese on top layer..
Cover with foil and Bake in preheated oven at 350 for 45 minutes.
Take out of oven remove foil and add layer of cheese on top. Place back in oven for 5 minutes. Sprinkle with parsley flakes after removing from oven..

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