Mexican Tortilla Casserole.

Yes, this is an easy recipe just when the additional ones. I think the hardest allowance is to find the best ingredients so you can enjoy the tasty Mexican Tortilla Casserole for your lunch with your friends or family. You can have Mexican Tortilla Casserole using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mexican Tortilla Casserole

It's 1 of lb. ground beef.
Prepare 1/2 cup of diced onion.
Prepare 1 packages of taco seasoning.
It's 2 cup of shredded cheddar cheese.
It's 1 can of refried beans.
It's 1 cup of Mexican blend corn (Drained).
You need 8 oz of thick chunky salsa.
You need 5 of LG tortillas.
You need 1 packages of Spanish rice (cooked as directed ).

Mexican Tortilla Casserole step by step

Brown ground beef and onion and drain, add taco seasoning according to package directions.
Layer 1: layer 1 tortilla, 1/3 beans, 1/3 of the meat and sprinkle with cheese.
Layer 2: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese.
Layer 3: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese.
Layer 4: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese.
Layer 5: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese.
Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. Let sit 5 minutes before cutting. After baking top with sour cream, diced onion and shredded lettuce if desired..

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