My way Dorito Casserole. In today's video I show y'all how I make my Dorito Casserole! This Dorito casserole is layers of crushed Dorito tortilla chips, ground beef, salsa and cheese, all baked together to golden brown perfection. I'm all about the hearty casseroles, my family's favorites include beef noodle casserole, chicken and rice casserole, and this Mexican style Dorito casserole.

Once upon a time, I met a man. I spent the majority of my time trying to look pretty for him in the hopes that he would do that romantic dip thing. Got this recipe from a friend WAY back in junior high.

Believe it or not this is an easy recipe just later than the additional ones. I think the hardest share is to find the best ingredients as a result you can enjoy the tasty My way Dorito Casserole for your breakfast with your associates or family. You can cook My way Dorito Casserole using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of My way Dorito Casserole

It's 1 1/2 lb of ground beef (you can use more or less).
It's 1 medium of onion, chopped.
Prepare 2 cup of cooked white rice (you can use less im making for a crowd).
You need 1 can of refried beans.
You need 2 can of cream of mushroom soup (i used 1 large can so if you're making a small batch I would use only one regular size can).
Prepare 2 can of rotel ( again if you are making a small batch then I'd use only one can).
You need 1 bag of of Nacho Cheese Doritos.
You need 1 tsp of ground black pepper (or to taste).
It's 1 tsp of garlic powder (or to taste).
Prepare 1 tsp of paprika (or to taste).
You need 1 tbsp of taco seasoning (or to taste).
You need 1 bag of of Shredded cheese (i use Fiesta blend but you can use whatever you like).

My kids ask for it all the time. If you love enchiladas, you'll love this recipe. Dorito Casserole - Easy weeknight dinner recipe! Our Dorito Casserole makes an amazing addition to your weeknight dinner menu!

My way Dorito Casserole step by step

Preheat oven to 375°. Crunch up Doritos and put in bottom of casserole dish then set aside..
In a large mixing bowl add the cooked rice, cream of mushroom soup, rotel, and some shredded cheese and mix then set aside..
In a skillet add ground beef, onion, black pepper, paprika, garlic powder, and taco seasoning. Cook till brown then drain grease and add to rice and mix well. At this point you can add a little milk if you need to just not too much or the Doritos in the bottom will be soggy..
Next add the rice mixture to the casserole dish. Then top with Doritos and cheese, then pop in the oven 25-30 minutes or until cheese is melted and heated through. Make sure not to burn the Doritos on top.
For the toppings we used chopped tomatoes, fresh baby spinach(lettuce works too) sour cream, jalapenos, and salsa. Enjoy!!!!.

Layered with ground beef, corn, cheese & seasoned with savory taco spices and topped off with layers of crushed Doritos! An easy-to-make casserole for Dorito lovers everywhere! Learn how simple it can be done in this awesome DIY tutorial. Rumble / Delicious Recipes — An easy-to-make casserole for Dorito lovers everywhere! This Dorito chicken casserole is a simple and flavorful meal with a crunchy cheese and Dorito chip topping and crust.

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