World's Best Hashbrown Casserole.
Literally this is an easy recipe just in the same way as the extra ones. I think the hardest allocation is to locate the best ingredients hence you can enjoy the tasty World's Best Hashbrown Casserole for your lunch with your friends or family.
You can cook World's Best Hashbrown Casserole using 11 ingredients and 10 steps. Here is how you achieve that.
Ingredients of World's Best Hashbrown Casserole
- You need 1 of Frozen Shredded Hashbrowns.
- Prepare 2 can of Cut Green Beans.
- Prepare 16 oz of Shredded Cheese (mexican blend).
- It's 1 lb of Ground Pork Sausage (loose cooked).
- You need 2 envelope of Country Gravy Mix (each makes 2 cups).
- Prepare 4 cup of water (for gravy mix).
- It's of Granulated Garlic.
- Prepare of Salt.
- It's of Black Pepper.
- It's of Onion Powder.
- You need of Tone's Rosemary Garlic Seasoning (optional).
World's Best Hashbrown Casserole step by step
- Preheat oven to 400° Fahrenheit. Spread bag of Frozen Shredded Hashbrowns into 9×13 glass pan..
- Sprinkle with seasonings..
- Drain Green Beans and spread over hashbrowns..
- Sprinkle with seasonings..
- Cover Green Beans with the Shredded Cheese..
- Spread Cooked Sausage over cheese..
- Whisk together water and Gravy Mix. Pour evenly over entire casserole..
- Cover with Aluminum foil and bake at 400° for 45 minutes. Remove foil and raise temperature to 425°. Bake for additional 30 minutes (a total of 1 hour and 15 minutes) or until bubbly near the center..
- Let cool slightly and enjoy!.
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