Mexican Casserole.
Believe it or not this is a simple recipe just in the same way as the extra ones. I think the hardest part is to locate the best ingredients as a result you can enjoy the appetizing Mexican Casserole for your breakfast with your connections or family.
You can cook Mexican Casserole using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mexican Casserole
- Prepare 1 lb of lean ground beef.
- You need 2 cup of salsa.
- You need 3 cup of tortilla chips, crushed.
- Prepare 2 cup of sour cream.
- You need 2 cup of shredded cheddar cheese.
- It's 1 packages of taco seasoning.
- It's 1/2 cup of tomato, chopped.
- You need 16 oz of black beens, drained.
- Prepare 1/2 cup of green onion, chopped.
Mexican Casserole step by step
- preheat oven to 350°F.
- in a large skillet over medium high heat, brown ground beef. stir in taco seasoning according to package directions..
- stir in salsa and reduce heat, simmer 20 minutes, or until liquid is absorbed. stir in beans and heat through.
- spray 13x9 baking dish with cooking spray. spread crushed tortilla chips in dish, and then spoon beef mixture over chips. spread sour cream over beef, and sprinkle onion and tomato over sour cream. top with cheese.
- bake for 30 minutes.
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