World's Best Hashbrown Casserole.

Literally this is an easy recipe just behind the extra ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the savory World's Best Hashbrown Casserole for your lunch with your connections or family. You can have World's Best Hashbrown Casserole using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of World's Best Hashbrown Casserole

Prepare 1 of Frozen Shredded Hashbrowns.
Prepare 2 can of Cut Green Beans.
It's 16 oz of Shredded Cheese (mexican blend).
You need 1 lb of Ground Pork Sausage (loose cooked).
It's 2 envelope of Country Gravy Mix (each makes 2 cups).
Prepare 4 cup of water (for gravy mix).
You need of Granulated Garlic.
Prepare of Salt.
It's of Black Pepper.
Prepare of Onion Powder.
It's of Tone's Rosemary Garlic Seasoning (optional).

World's Best Hashbrown Casserole step by step

Preheat oven to 400° Fahrenheit. Spread bag of Frozen Shredded Hashbrowns into 9×13 glass pan..
Sprinkle with seasonings..
Drain Green Beans and spread over hashbrowns..
Sprinkle with seasonings..
Cover Green Beans with the Shredded Cheese..
Spread Cooked Sausage over cheese..
Whisk together water and Gravy Mix. Pour evenly over entire casserole..
Cover with Aluminum foil and bake at 400° for 45 minutes. Remove foil and raise temperature to 425°. Bake for additional 30 minutes (a total of 1 hour and 15 minutes) or until bubbly near the center..
Let cool slightly and enjoy!.
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