Recipe: Delicious Black Bean Corn Salsa

Delicious, fresh and tasty.

Black Bean Corn Salsa.

Black Bean Corn Salsa

Yes, this is an easy recipe just next the other ones. I think the hardest part is to find the best ingredients hence you can enjoy the tasty Black Bean Corn Salsa for your breakfast with your connections or family. You can have Black Bean Corn Salsa using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Black Bean Corn Salsa

  1. You need 3 can of petite diced tomato no salt added.
  2. Prepare 3 medium of fresh jalapeno.
  3. Prepare 1 can of corn.
  4. You need 1 can of black beans.
  5. It's 1 can of tomato sauce.
  6. Prepare 1 tbsp of granulated garlic.
  7. It's 1 tbsp of dried parsley.
  8. Prepare 1 tbsp of lime juice.
  9. It's 1/2 tbsp of sugar to cut the acidity of the tomato a bit.
  10. It's of salt.
  11. You need of pepper.

Black Bean Corn Salsa instructions

  1. empty 2 cans of tomato into a blender.
  2. add the jalapeno. seeds and all if you like it hotter or no seeds if you like it milder and blend it all up to your desiered considency.
  3. empty third can in large bowl and add the tomato sauce.
  4. rinse the corn and beans and add to bowl.
  5. add the contents of the blender to the bowl.
  6. add the spices and lime juice and mix it all up real good with a large spoon being careful not to break up the beans.
  7. cover and store in fridge for a few hours to let the flavors blend and mellow out.
  8. this will keep for up to 2 weeks depending on how its stored or you can can it.

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