How to Prepare Perfect Mike's Mexican Grilled Chicken Salad

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Mike's Mexican Grilled Chicken Salad.

Mike's Mexican Grilled Chicken Salad

Actually this is a simple recipe just taking into consideration the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the appetizing Mike's Mexican Grilled Chicken Salad for your lunch with your connections or family. You can cook Mike's Mexican Grilled Chicken Salad using 25 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mike's Mexican Grilled Chicken Salad

  1. You need of ● For The Proteins.
  2. You need 1 (8 oz) of Bag John Soules Grilled Chicken Breast Strips.
  3. You need of ● For The Mexican Salad.
  4. You need as needed of Queso Fresco Cheese [to top].
  5. You need 1 Can of Bush's Black Bean Fiesta.
  6. You need 1 Can of Drained Sweet Corn.
  7. You need 1 Can of Drained ROTEL.
  8. It's 1 (4 oz) of Can Hatch Green Chilies.
  9. Prepare 2 of LG Desedded Jalepenos.
  10. Prepare 1 Bunch of Cilantro Leaves.
  11. It's 1 of LG Peeled Cucumber.
  12. You need 2 tbsp of Fine Minced Garlic.
  13. It's 1/2 of LG Desedded Green Bell Pepper.
  14. You need 1/2 Jar of Roasted Red Bell Peppers.
  15. It's 1 Cup of Thin Sliced Cabbage.
  16. Prepare 1 Can of Drained Black Olives.
  17. You need 1 of EX LG Firm Deseeded Chopped Tomato.
  18. You need 1 of Medium Chopped White Onion.
  19. You need 1 of Small Chopped Red Onion.
  20. You need 2 of Green Onion Stalks.
  21. You need 1 Can of Drained Artichokes.
  22. You need 1/2 Cup of Baby Carrots.
  23. You need 1 tbsp of Fresh Lime Juice.
  24. Prepare 1 tbsp of Ground Cumin.
  25. It's as needed of Ripe Avocados [served to the side].

Mike's Mexican Grilled Chicken Salad step by step

  1. Here's what you'll need..
  2. Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours..
  3. If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill..
  4. Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!.

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