Easiest Way to Cook Appetizing Mexican Stuffed Peppers

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Mexican Stuffed Peppers.

Mexican Stuffed Peppers

Actually this is a simple recipe just behind the additional ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the tasty Mexican Stuffed Peppers for your lunch with your friends or family. You can have Mexican Stuffed Peppers using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mexican Stuffed Peppers

  1. Prepare 3 of large Peppers (Red, Green, Yellow, or Orange, whatever you like).
  2. Prepare 1 lb. of lean ground beef.
  3. Prepare of Taco seasoning mix.
  4. You need 1 cup of cooked rice.
  5. You need 1 can of black beans.
  6. Prepare 1 can of corn.
  7. You need 1/2-1 cup of cup salsa.
  8. Prepare 1 of onion, diced.
  9. It's 1 cup of grated cheese (I used Tex-Mex) plus extra cheese for the top.

Mexican Stuffed Peppers instructions

  1. Cut off the tops of the peppers and then remove the seeds. Place the peppers upwards in a meatloaf tin or in a small ovenproof casserole dish. Bake at 350F for 20 minutes..
  2. Next, prepare the filling. First, cook hamburger in abit of cooking oil (I used olive oil) until browned. Add taco season mix to the beef. Then, push the beef to the side of the pan and brown the diced onions until translucent. Add the cooked rice, black beans, corn and salsa. Finally, add the grated cheese..
  3. Stuff the peppers with the filling. Top with extra cheese. Bake at 350F for 15 more minutes. Enjoy!.

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