Black Bean "pancakes".
Surprisingly this is a simple recipe just later than the extra ones. I think the hardest part is to find the best ingredients hence you can enjoy the tasty Black Bean "pancakes" for your dinner with your associates or family.
You can have Black Bean "pancakes" using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Black Bean "pancakes"
- You need 1 can of Black beans.
- It's 1/2 cup of Corn kernels (fresh or frozen, defrosted).
- Prepare 1/2 cup of Shredded cheese (Mexican or similar).
- It's 1 of Egg.
- Prepare 1/4 cup of Pancake mix.
- It's 2 tbsp of Canola or vegetable oil (for sautéing).
Black Bean "pancakes" step by step
- Put all ingredients (aside from oil) in food processor and whirl until smooth-ish.
- Heat pan over med-high and swirl oil.
- Spoon small-pancake sized dollops onto heated pan. Allow to brown, flip and cook opposite side.
- Serve as is or w/ketchup or sour cream.
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