Taco Dip.

Literally this is an easy recipe just taking into account the extra ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the delicious Taco Dip for your lunch with your associates or family. You can have Taco Dip using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Taco Dip

Prepare 1 can of refried beans.
Prepare 1 can of black beans.
You need 1 pound of ground beef or turkey.
It's 1 packet of taco seasoning.
Prepare 2 cups of Mexican cheese shredded.
You need 1 jar of medium salsa.
You need 16 oz of sour cream.
Prepare of romaine lettuce shredded into 1/4 inch pieces.
You need 2 of Roma tomatoes, diced.
You need 3-4 stalks of green onion, sliced.

Taco Dip step by step

Brown ground meat until fully cooked. Drain off excess fat. Add taco seasoning and cook according to package directions. Set aside..
Preheat oven to 350°. In a glass pan (I used a deep oval casserole dish), spread refried beans on bottom of pan. Drain and rinse black beans and layer on top of refried beans. Add taco meat. Spread cheese on top of meat. Place glass dish inside oven until cheese is fully melted (10-15 minutes)..
Take pan out of oven and allow to cool for 15 minutes..
Pour salsa on top melted cheese. Spread sour cream in a layer..
Shred 1 romaine heart into 1/4 inch pieces and place on top of sour cream. Dice 2 fresh Roma tomatoes and spread over lettuce. Top with chopped scallions (green onions)..
It can sit in the refrigerator for up to 2 days prior to serving or serve immediately..

I would just inform you that recipe already tested by team, you handily follow all the cooking steps and collect the ingredients to get the savory Taco Dip. If you have questions or requests in the region of this article, interest open us as soon as possible. And don't forget to bookmark this page hence you will easily find it anew later. The content source: https://cookpad.com