Crockpot Taco Soup.
Actually this is a simple recipe just afterward the extra ones. I think the hardest portion is to find the best ingredients so you can enjoy the delectable Crockpot Taco Soup for your lunch with your friends or family.
You can cook Crockpot Taco Soup using 19 ingredients and 8 steps. Here is how you cook it.
Ingredients of Crockpot Taco Soup
- It's 1 lb of Ground Turkey.
- You need 1 large of white onion diced.
- You need 1 large of jalapeno minced.
- Prepare 1 tbsp of olive oil, extra virgin.
- You need 1 cup of Chicken broth.
- It's 1 packages of Ranch Mix.
- You need 1 packages of taco seasoning.
- You need 15 oz of Black Beans.
- It's 4 oz of Diced Green Chilies.
- You need 15 oz of whole kernel corn.
- You need 15 oz of Light Red Kidney Beans.
- You need 29 oz of Tomato Sauce.
- It's 28 oz of Petite Diced Tomatos.
- Prepare 29 oz of Water (optional).
- Prepare 1 of Salt and pepper to taste.
- Prepare 1 of sour cream (optional).
- Prepare 1 of cheese (optional).
- You need 1 tsp of Tabasco (optional).
- You need 1 of tortilla chips (optional).
Crockpot Taco Soup step by step
- Heat oil over mid-high heat in large skillet..
- Add ground meat, onion, and green chilies to skillet. Add salt and pepper to taste..
- While meat browns, rinse and drain beans and corn. Add beans and corn to crockpot..
- Add all other ingredients to crockpot..
- Once meat mix is done drain excess liquid. Add meat mix to crockpot..
- If you don't like a thick soup add water to crockpot. I add about 29 once..
- Stir all ingredients. Cover and cook on low for 4 to 5 hours..
- When you're ready to serve garnish with either cheese or sour cream and enjoy. My boys also like tortilla chips to dip..
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