Taco Soup.
Believe it or not this is an easy recipe just when the extra ones. I think the hardest allocation is to find the best ingredients hence you can enjoy the delectable Taco Soup for your breakfast with your associates or family.
You can cook Taco Soup using 12 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Taco Soup
- It's 1 can of creamed corn.
- Prepare 1 can of whole kernel.
- Prepare 1 can of pinto beans.
- Prepare 1 can of black beans.
- It's 1 can of great northern beans.
- You need 1 lb of lean ground beef.
- You need 3 can of diced tomatoes with green chilies.
- It's 1 medium of yellow onion.
- Prepare 1 envelope of Hidden Valley Ranch dressing mix.
- Prepare 1 envelope of taco seasoning.
- You need 3 clove of garlic.
- You need 1 dash of crushed red pepper.
Taco Soup step by step
- In a large stockpot, begin to brown ground beef..
- While ground beef is browning, dice onion & rinse & drain cans of beans..
- When ground beef is 3/4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes..
- Cook until beef is done & onions are transparent..
- Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours..
- Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired..
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