Open Face Taco Sandwich. Barbecue Smoked Tofu Open-Face Sandwich [Vegan]One Green Planet. Burgers, hot dogs, tortas, open face, pita, tacos, calzones etc are all welcome. If an open faced sandwich is in fact a sandwich, then so is bruchetta, garlic bread with cheese, maybe even pizza.
Open face sandwiches differ from traditional sandwiches in a number of ways.
They are often eaten with a knife and fork, for instance, instead My favorite open faced sandwich is roast beef and gravy.
Some places even put mashed potatoes on top of the roast beef and bread and pour gravy over all of it.
Literally this is a simple recipe just like the other ones. I think the hardest portion is to find the best ingredients as a result you can enjoy the tasty Open Face Taco Sandwich for your dinner with your friends or family.
You can have Open Face Taco Sandwich using 14 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Open Face Taco Sandwich
- Prepare of Rolls from your bakery.
- Prepare 1 of large pack ground beef.
- You need 1 of green pepper, chopped.
- You need 1 of small can green Chiles.
- Prepare of Fresh minced garlic (6 cloves).
- Prepare 1 pack of Taco seasoning mix.
- You need of Water as required on package of taco seasoning.
- You need 1 can of refried beans.
- You need 1 of red onion, sliced.
- Prepare 8 ounce of bag Mexican shredded cheese.
- You need 1 bag of lettuce.
- It's 1 of tomato, chopped.
- You need of Guacamole.
- Prepare of Salsa.
Mark your calendar: It's steak sandwich night in America. (Feeling virtuous? Remove the bread and…voilà: steak salad!) Drizzle with remaining dressing, season with more salt, then cut sandwiches crosswise into pieces. Who says tacos have to be served in a taco shell? These tacos are like open-face sandwiches you eat with a fork.
Open Face Taco Sandwich step by step
- In a large pot brown your ground beef, drain off any fat.....
- Add your chopped green pepper, can of green chiles and garlic to ground beef, sauté until veggies are tender.....
- Next add your taco seasoning and required amount of water, cook and stir until thickened....Remove from heat when cooked thru....Then add your can of refried beans to cooked taco mixture, mix all well.....
- Take your bakery rolls and slice them in half, then place them on a large baking sheet, cut sides up......
- Place bread halves in oven under broiler to lightly toast them.....
- Spoon taco mix onto each half of rolls.....
- Place slice of red onion on top of taco halves.....
- Add some shredded Mexican cheese on top of halves....
- Bake in a preheated 400 degree oven for 5 minutes or until cheese fully melts......
- Top each halve with sliced tomatoes and lettuce......
- Serve each halve with a dollop of guacamole, then add some salsa to the side.....Serve and enjoy 😉!.
And you probably have all the ingredients you need on hand! You are going to love these Open Faced Avocado Spread Sandwiches! Easy and healthy; you are going to love these Open Faced Avocado Spread Sandwiches! Imagine biting into a generous layer of avocado spread and through crusty toast with that subtle crunch… you can't help but close your eyes. Open-Faced Sandwich and Toast Ideas for Healthy Eating.
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