Recipe: Appetizing Mike's Spicy Mexican Meatball & Rice Soup

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Mike's Spicy Mexican Meatball & Rice Soup.

Mike's Spicy Mexican Meatball & Rice Soup

Actually this is an easy recipe just behind the other ones. I think the hardest share is to locate the best ingredients consequently you can enjoy the delectable Mike's Spicy Mexican Meatball & Rice Soup for your lunch with your connections or family. You can have Mike's Spicy Mexican Meatball & Rice Soup using 41 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mike's Spicy Mexican Meatball & Rice Soup

  1. Prepare of ● For The Beef Broth.
  2. It's 3 (14 oz) of Cans Beef Broth [with sodium - reserve one for finish].
  3. It's 1/2 Cup of Mexican Beer [Dos Equis].
  4. You need 1 tbsp of Fresh Ground Cumin.
  5. You need 1/2 tbsp of Mexican Oregano.
  6. It's 1/2 tbsp of Coarse Ground Black Pepper.
  7. Prepare 1/2 tsp of Ground Bay Leaves.
  8. It's 1/2 tsp of Red Pepper Flakes.
  9. You need 3 tbsp of Granulated Sugar.
  10. It's 2 tsp of McCormick Taco Seasoning.
  11. Prepare of ● For The Vegetables And Fruits.
  12. You need 1 Cup of Sliced Mushrooms.
  13. It's 1 of Medium Diced White Onion.
  14. You need 1/2 of Medium Diced Red Onion.
  15. Prepare 1 Cup of Fresh Cilantro Leaves.
  16. Prepare 1 of LG Diced Beefeater Tomato.
  17. Prepare 1 of Diced Green Bell Pepper [seeds removed].
  18. You need 2 of Diced Habenero Peppers [seeds removed - optional].
  19. You need of Juice Of 1/4 Lime.
  20. You need 2 (4 oz) of Can Hatch Green Chilies [reserve one for finish].
  21. You need 6 Cloves of Fresh Garlic [smashed & minced].
  22. Prepare 1 (28 oz) of Can Diced Tomatoes.
  23. It's 1/2 Cup of Of Your Favorite Red Salsa [not hot sauce].
  24. You need 1/2 Cup of Of Your Favorite Green Salsa [not hot sauce].
  25. It's 1 (8.8 oz) of Instant Long Grain White Rice [microwaveable].
  26. You need of ● For The Meatballs.
  27. Prepare 20 of + Prefabed Frozen Meatballs.
  28. It's of ● For The Soup Finish.
  29. Prepare 1 tsp of Granulated Garlic Powder.
  30. You need 1 tsp of Granulated Onion Powder.
  31. It's 1 (4 oz) of [reserved] Can Hatch Green Chilies.
  32. It's 1 tsp of Ground Cumin.
  33. It's as needed of Fresh Cilantro.
  34. You need as needed of Fresh Chives.
  35. It's of ● For The Sides & Garnishments.
  36. You need as needed of Warm Flour Tortillas.
  37. You need as needed of Fresh Chopoed Chives.
  38. Prepare as needed of Fresh Cilantro Leaves.
  39. It's as needed of Fresh Lime Wedges.
  40. Prepare as needed of Tortilla Chips.
  41. Prepare as needed of Sour Cream.

Mike's Spicy Mexican Meatball & Rice Soup instructions

  1. Chop all vegetables and fruits. Add to a large pot..
  2. Add everything in the Broth section to fruits and vegetables. Mix..
  3. Simmer for 30 minutes covered stirring occasionally..
  4. Add meatballs to pot. Frozen or thawed..
  5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver..
  6. Heat your microwaveable rice for 60 seconds and add to pot..
  7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed..
  8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips..
  9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!.

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