Mexican Corn Bread.

Yes, this is an easy recipe just in the same way as the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the tasty Mexican Corn Bread for your breakfast with your friends or family. You can cook Mexican Corn Bread using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mexican Corn Bread

You need 2 stick of butter.
It's 3/4 cup of sugar.
It's 4 of eggs.
It's 1 cup of cheddar cheese (shredded).
Prepare 4 oz of can diced green chili's.
Prepare 1 cup of flour.
It's 1 cup of cornmeal.
Prepare 1 of 16 ounce can creamed corn.
Prepare 1/4 tsp of salt.
It's 4 tsp of baking powder.

Mexican Corn Bread step by step

Cream the butter and sugar together.
Beat in the eggs..
Add the cheese and green chili's..
Stir in the flour, cornmeal, creamed corn, salt and baking powder..
Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..

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