Recipe: Delicious Black Bean "pancakes"

Black Bean "pancakes".

Literally this is a simple recipe just taking into consideration the other ones. I think the hardest allowance is to find the best ingredients so you can enjoy the savory Black Bean "pancakes" for your breakfast with your friends or family. You can cook Black Bean "pancakes" using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Black Bean "pancakes"

1. You need 1 can of Black beans.
2. You need 1/2 cup of Corn kernels (fresh or frozen, defrosted).
3. Prepare 1/2 cup of Shredded cheese (Mexican or similar).
4. Prepare 1 of Egg.
5. Prepare 1/4 cup of Pancake mix.
6. Prepare 2 tbsp of Canola or vegetable oil (for sautéing).

Black Bean "pancakes" instructions

1. Put all ingredients (aside from oil) in food processor and whirl until smooth-ish.
2. Heat pan over med-high and swirl oil.
3. Spoon small-pancake sized dollops onto heated pan. Allow to brown, flip and cook opposite side.
4. Serve as is or w/ketchup or sour cream.

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