Chicken Enchiladas.
Literally this is an easy recipe just considering the extra ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the delectable Chicken Enchiladas for your dinner with your associates or family.
You can cook Chicken Enchiladas using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chicken Enchiladas
- Prepare 6 lbs of ground chicken or turkey.
- Prepare 2 cans of black beans.
- It's 2 cans of rotel.
- It's 2 packs of Goya Mexican rice.
- You need 24 of tortilla burrito.
- Prepare 1 cup of taco seasoning.
- It's 32 ounce of Mexican cheese.
- You need 60 ounce of Enchiladas sauce.
Chicken Enchiladas instructions
- Brown ground chicken and drain fat..
- Add taco seasoning and water. Let simmer 20 min..
- Cook rice. Follow rice directions. When cooked add to meat mixture..
- Add black beans and rotel to meat. Heat to boiling.
- Fill tortilla with meat mixture and roll. Place on greased pan.
- When pan is full pour enchiladas sauce over enchiladas and then cover with cheese..
- Bake 20 min to let cheese melt and heat everything up..
- Serve with chips and salsa.
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