Easy Slow Cooker Chicken Taco Soup.

Surprisingly this is an easy recipe just behind the other ones. I think the hardest part is to find the best ingredients consequently you can enjoy the delectable Easy Slow Cooker Chicken Taco Soup for your lunch with your friends or family. You can have Easy Slow Cooker Chicken Taco Soup using 15 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy Slow Cooker Chicken Taco Soup

You need 1 cup of mild salsa.
It's 1 (15 ounce) of can black beans, rinsed and drained.
You need 1 (15 ounce) of can pinto beans, rinsed and drained.
You need 1 (15 ounce) of can corn, drained.
It's 1 (14.5 ounce) of can petite diced tomatoes.
It's 3 tablespoons of homemade taco seasoning (or store-bought).
It's 2 cups of low sodium chicken broth.
Prepare 1 pound of boneless skinless chicken breasts.
It's of Optional toppings:.
You need of cilantro.
Prepare of sour cream.
It's of grated cheese.
You need of avocado.
Prepare of green onion.
Prepare of tortilla chips.

Easy Slow Cooker Chicken Taco Soup instructions

Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients..
Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup..
Serve with toppings as desired..

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